Not to brag or anything but I make the best guac. That’s really all to say, unless you did what I did and I made it for a friend who has an avocado phobia. But, LBR, there was more for me, so whatevs. The heirloom tomato salsa was another issue. I had these beautiful tomatoes, but they were on the sweeter side. But the combination … Continue reading The Best Guac Ever